Cast Iron Skillet/Frypan PC726D

Short Description:

Item NO PC726D
Dia 26cm


  • Material: Cast Iron
  • Coating: Enamel/Preseason
  • MOQ: 500pcs
  • Certificate: BSCI,LFGB,FDA
  • Payment: LC sight or TT
  • Supply ability: 1000pcs/day
  • Loading Port: Tianjin,China
  • Product Detail

    Product Tags

    Enamel Cast Iron Cookware Advantage

    Enameled cast iron cookware offers a number of benefits over all other types of cookware. These benefits make enameled cast iron cookware the ideal choice for a wide array of stove top and oven cooking. Some of the benefits of cooking with enameled cast iron cookware include:

    Versatility

    They are perfect for the stove top or the oven. In fact, because of the enamel coating, enameled cast iron will not harm electric or glass stove tops like traditional cast iron may.

    Easy Cleanup

    The glassy coating of enameled cast iron makes cleaning it easy. Just use hot, soapy water and rinse thoroughly. In fact, many styles of enameled cast iron cookware are even dishwasher-safe.

    Even Heating

    As with all types of cast iron cookware, enameled cast iron provides even heat distribution to your food. This is especially useful with enameled cast iron casserole pots and dutch ovens when baking at low temperatures in an oven.

    No Seasoning

    Because of the enamel coating on enameled cast iron cookware, there is no need for seasoning before use. In fact, the enamel coating makes enameled cast iron skillets, casserole pots and dutch ovens non-stick.

    No Rust

    The coating protects it from the rust, allowing you to boil water, soak and place your enameled cast iron dutch ovens and skillets in the dishwasher.

    Variety

    One of the most notable benefits of enameled cast iron is the variety of colors it gives to consumers. Enameled cast iron cookware is available in a wide array of colors that you can purchase to match your existing cookware, place settings for kitchen decoration.

    Longevity

    It can be used for decades.

    Pre-seasoned Cast Iron Cookware Advantage

    1) Cast iron can conduct heat evenly. Cast iron cookware provides even heat distribution to your food. This is especially useful with cast iron casserole pots and dutch ovens when baking at low temperatures in an oven.

    2) Ideal choice for a wide array of stove top and oven cooking.We can provide you various type of cast iron cookware with different size and styles,there is always someone suit you .

    3) Last for decades.Cast iron cookware can be used for long time as family heritage from generation to generation.

    4) Good for health:

    A. It can cook with less oil

    B. It is a chemical-free alternative to non-stick cookware

    C. Cooking with cast iron can add iron to your food

    Application

    011

  • Previous:
  • Next:

  • Write your message here and send it to us