China China New Product Cast Iron Frying Pan With Long Handle - Cast Iron Fajita Sizzle/Baking Pan PC01G – PC factory and suppliers

China New Product Cast Iron Frying Pan With Long Handle - Cast Iron Fajita Sizzle/Baking Pan PC01G – PC

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Which has a positive and progressive attitude to customer's desire, our corporation constantly improves our merchandise quality to satisfy the desires of consumers and further focuses on safety, reliability, environmental demands, and innovation of Fondue, Enamel Cast Iron Oval Casserole, Enamelware, On account of superior quality and competitive price , we will be the market leader, please don’t hesitate to contact us by phone or email, if you are interested in any of our products.

China New Product Cast Iron Frying Pan With Long Handle - Cast Iron Fajita Sizzle/Baking Pan PC01G – PC Detail:

How to Use Preseasoned Cast Iron Cookware (Surface Treatment:Vegetable Oil)

1. First Use

1) Prior to first use, rinse with hot water (do not use soap), and dry thoroughly.
2) Before cooking, apply vegetable oil to the cooking surface of your pan and pre-heat the pan slowly (always start on low heat, increasing the temperature slowly).
TIP: Avoid cooking very cold food in the pan, as this can promote sticking.

2. Hot Pan

Handles will become very hot in the oven, and on the stovetop. Always use an oven mitt to prevent burns when removing pans from oven or stovetop.

3. Cleaning

1) After cooking, clean utensil with a stiff nylon brush and hot water. Using soap is not recommended, and harsh detergents should never be used. (Avoid putting a hot utensil into cold water. Thermal shock can occur causing the metal to warp or crack).
2) Towel dry immediately and apply a light coating of oil to the utensil while it is still warm.
3) Store in a cool, dry place.
4) NEVER wash in dishwasher.
TIP: Do not let your cast iron air dry, as this can promote rust.

4. Re-Seasoning

1) Wash the cookware with hot, soapy water and a stiff brush. (It is okay to use soap this time because you are preparing to re-season the cookware). Rinse and dry completely.
2) Apply a thin, even coating of MELTED solid vegetable shortening (or cooking oil of your choice) to the cookware (inside and out).
3) Place aluminum foil on the bottom rack of the oven to catch any dripping, then set oven temperature to 350-400 ° F.
4) Place cookware upside down on the top rack of the oven, and bake the cookware for at least one hour.
5) After the hour, turn the oven off and let the cookware cool in the oven.
6) Store the cookware uncovered, in a dry place when cooled.

Favorable Comments

Canada

Monica

Hi Han,

Good day!
The cast iron casserole is on good selling here in our chain stores,the beautiful packing is attractive, which was picked by many people as Christmas gift. We are planning to order next shipment this month.

Monica

Australia

James

Hi Cheri,

All is fine here.
Feedback of grill griddle is positive, buyers happy with the elegant gill and steak it cooked, it is really good buy, which is exceed expectation. Will catch you later once the stock is running short.

James

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We have been also specializing in improving the things administration and QC system to ensure that we could preserve terrific gain within the fiercely-competitive company for China New Product Cast Iron Frying Pan With Long Handle - Cast Iron Fajita Sizzle/Baking Pan PC01G – PC , The product will supply to all over the world, such as: Adelaide, United Arab emirates, California, We aspire to meet the demands of our customers globally. Our range of products and services is continuously expanding to meet customers' requirements. We welcome new and old customers from all walks of life to contact us for future business relationships and achieving mutual success!

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