Chinese Professional Wood Handle Cast Iron Fry Pan - Cast Iron Baking Pot/mini Cocotte with Wooden Base PC1259 – PC

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Chinese Professional Wood Handle Cast Iron Fry Pan - Cast Iron Baking Pot/mini Cocotte with Wooden Base PC1259 – PC Detail:

How to Use Preseasoned Cast Iron Cookware (Surface Treatment:Vegetable Oil)

1. First Use

1) Prior to first use, rinse with hot water (do not use soap), and dry thoroughly.
2) Before cooking, apply vegetable oil to the cooking surface of your pan and pre-heat the pan slowly (always start on low heat, increasing the temperature slowly).
TIP: Avoid cooking very cold food in the pan, as this can promote sticking.

2. Hot Pan

Handles will become very hot in the oven, and on the stovetop. Always use an oven mitt to prevent burns when removing pans from oven or stovetop.

3. Cleaning

1) After cooking, clean utensil with a stiff nylon brush and hot water. Using soap is not recommended, and harsh detergents should never be used. (Avoid putting a hot utensil into cold water. Thermal shock can occur causing the metal to warp or crack).
2) Towel dry immediately and apply a light coating of oil to the utensil while it is still warm.
3) Store in a cool, dry place.
4) NEVER wash in dishwasher.
TIP: Do not let your cast iron air dry, as this can promote rust.

4. Re-Seasoning

1) Wash the cookware with hot, soapy water and a stiff brush. (It is okay to use soap this time because you are preparing to re-season the cookware). Rinse and dry completely.
2) Apply a thin, even coating of MELTED solid vegetable shortening (or cooking oil of your choice) to the cookware (inside and out).
3) Place aluminum foil on the bottom rack of the oven to catch any dripping, then set oven temperature to 350-400 ° F.
4) Place cookware upside down on the top rack of the oven, and bake the cookware for at least one hour.
5) After the hour, turn the oven off and let the cookware cool in the oven.
6) Store the cookware uncovered, in a dry place when cooled.

Favorable Comments

German

Bobby

Dear Sophia,

Really appreciated about your service on the adjustment of the cast iron dutch oven set, the wooden case is most preferable option when go camping. Our team is happy about it. Can’t waiting receive it.

Bobby

French

Mercedes

Dear Anna,

Good day!
Mums here are obsessed with the cookware set especially the 30cm pizza pan. Enamel cookware is in beautiful color and very practical because the enamel no stick and easy to clean. Please issue on 1×40″fcl contract for next month lead time.

Mercedes


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Chinese Professional Wood Handle Cast Iron Fry Pan - Cast Iron Baking Pot/mini Cocotte with Wooden Base PC1259 – PC detail pictures


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Our business puts emphasis on the administration, the introduction of talented personnel, as well as the construction of team building, trying hard to further improve the standard and liability consciousness of staff members customers. Our enterprise successfully attained IS9001 Certification and European CE Certification of Chinese Professional Wood Handle Cast Iron Fry Pan - Cast Iron Baking Pot/mini Cocotte with Wooden Base PC1259 – PC , The product will supply to all over the world, such as: San Diego, Turin, Costa Rica, We have now 48 provincial agencies in the country. We also have stable cooperation with several international trading companies. They place order with us and export solutions to other countries. We expect to cooperate with you to develop a larger market.
  • High Quality, High Efficiency, Creative and Integrity, worth having long-term cooperation! Looking forward to the future cooperation!
    5 Stars By Hilda from Romania - 2017.09.29 11:19
    The company has a good reputation in this industry, and finally it tured out that choose them is a good choice.
    5 Stars By Agustin from Bangladesh - 2017.10.13 10:47
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