Company News
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What Is the Difference Between a Dutch Oven and Cast Iron?
If you’re asking “What is the difference between a Dutch oven and cast iron?” you probably really mean: “What is the difference between cast iron and enameled cast iron?” And that’s a good question! Let’s break everything down. What Is a Dutch Oven? The Dutch oven is essentially a large pot or ke...Read more -
Bacon Fried Rice
The key to really good fried rice is stale rice that no longer sticks together. Make a big batch and let it sit open in your fridge overnight for best results. Level：Intermediate Prep Time:10 minutes Cook Time:20 minutes Serves:6-8 Cook it With : Cast Iron Wok Ingredients 3 large eggs ¼ teaspoon...Read more -
Cast Iron Cookware Collecting Strategies
When beginning to collect vintage cast iron cookware, there is often a tendency on the part of new hobbyists to want to acquire every piece they encounter. This can lead to a couple of things. One is a smaller bank account. The other is a lot of iron that quickly becomes uninteresting to them. ...Read more -
Have Some Delicious Pot Roast
Using your cast iron dutch oven to make the perfect pot roast is very easy! The key is braising it for a long period of time at a very low temperature. These easy tips will guarantee a succulent pot roast that everyone will love! Cooking Instructions: Prep Time: 30 minutes Cooking Time: 3-3 ½ hou...Read more -
Cooking classic blackened redfish in the outdoors
Cast iron cooking is as popular now as it was centuries ago. As in the past, today’s cooks have discovered that cast iron skillets, griddles, pots, pans, Dutch ovens and other types of cast iron cookware are capable of producing an amazing array of delicious, home cooked meals. We have collecte...Read more -
How to choose enamel cast iron dutch oven ?
At present,cast iron pot on the market can be divided into Chinese (Asian) round bottom and Western-style flat bottom according to the shape of the bottom of the pot. According to the purpose, there are mainly flat-bottomed frying pans, shallow-bottomed frying pans and deep soup pots. According t...Read more -
Enamel cast iron cookware instruction
How to Use Enamel Cast Iron Cookware 1. First Use Wash the pan in hot, soapy water, then rinse and dry thoroughly. 2. Cooking Heats Medium or low heat will provide the best results for cooking. Once the pan is hot, almost all cooking can be continued on lower settings.High temperatures should onl...Read more -
Preseasoned cast iron cookware instruction
How to Use Preseasoned Cast Iron Cookware(Surface Treatment:Vegetable Oil) 1. First Use 1) Prior to first use, rinse with hot water (do not use soap), and dry thoroughly. 2) Before cooking, apply vegetable oil to the cooking surface of your pan and pre-heat the pan slowly (always start on low hea...Read more -
Use instruction of cast iron cookware
Never store food in cast iron. Never wash cast iron in a dishwasher. Never store cast iron utensils wet. Never go from very hot to very cold, and vice versa; cracking may occur. Never store with excess grease in pan, it will turn rancid. Never store with lids on, cushion lid with paper towel to a...Read more