Special Price for Cast Iron Cooking Stove - Cast Iron Fajita Sizzle/Baking Pan PCP18/20 – PC

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With our superb management, potent technical capability and strict quality command procedure, we go on to provide our shoppers with trustworthy high-quality, reasonable costs and outstanding services. We goal at becoming considered one of your most trustworthy partners and earning your pleasure for Stir Fry Pan, Waffle Cooker, Cast Iron Barbecue Grill, To benefit from our strong OEM/ODM capabilities and considerate services, please contact us today. We will sincerely create and share success with all clients.
Special Price for Cast Iron Cooking Stove - Cast Iron Fajita Sizzle/Baking Pan PCP18/20 – PC Detail:

How to Use Preseasoned Cast Iron Cookware (Surface Treatment:Vegetable Oil)

1. First Use

1) Prior to first use, rinse with hot water (do not use soap), and dry thoroughly.
2) Before cooking, apply vegetable oil to the cooking surface of your pan and pre-heat the pan slowly (always start on low heat, increasing the temperature slowly).
TIP: Avoid cooking very cold food in the pan, as this can promote sticking.

2. Hot Pan

Handles will become very hot in the oven, and on the stovetop. Always use an oven mitt to prevent burns when removing pans from oven or stovetop.

3. Cleaning

1) After cooking, clean utensil with a stiff nylon brush and hot water. Using soap is not recommended, and harsh detergents should never be used. (Avoid putting a hot utensil into cold water. Thermal shock can occur causing the metal to warp or crack).
2) Towel dry immediately and apply a light coating of oil to the utensil while it is still warm.
3) Store in a cool, dry place.
4) NEVER wash in dishwasher.
TIP: Do not let your cast iron air dry, as this can promote rust.

4. Re-Seasoning

1) Wash the cookware with hot, soapy water and a stiff brush. (It is okay to use soap this time because you are preparing to re-season the cookware). Rinse and dry completely.
2) Apply a thin, even coating of MELTED solid vegetable shortening (or cooking oil of your choice) to the cookware (inside and out).
3) Place aluminum foil on the bottom rack of the oven to catch any dripping, then set oven temperature to 350-400 ° F.
4) Place cookware upside down on the top rack of the oven, and bake the cookware for at least one hour.
5) After the hour, turn the oven off and let the cookware cool in the oven.
6) Store the cookware uncovered, in a dry place when cooled.

Favorable Comments

Australia

James

Hi Cheri,

All is fine here.
Feedback of grill griddle is positive, buyers happy with the elegant gill and steak it cooked, it is really good buy, which is exceed expectation. Will catch you later once the stock is running short.

James

German

Bobby

Dear Sophia,

Really appreciated about your service on the adjustment of the cast iron dutch oven set, the wooden case is most preferable option when go camping. Our team is happy about it. Can’t waiting receive it.

Bobby


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Our primary objective is always to offer our clients a serious and responsible small business relationship, offering personalized attention to all of them for Special Price for Cast Iron Cooking Stove - Cast Iron Fajita Sizzle/Baking Pan PCP18/20 – PC , The product will supply to all over the world, such as: South Africa, Ukraine, Slovakia, Due to our good goods and services, we've received good reputation and credibility from local and international customers. If you will need more information and are interested in any of our solutions, be sure to feel free to contact us. We look forward to becoming your supplier in the near future.
  • The after-sale warranty service is timely and thoughtful, encounter problems can be resolved very quickly, we feel reliable and secure.
    5 Stars By Joanna from Argentina - 2018.02.08 16:45
    Factory equipment is advanced in the industry and the product is fine workmanship, moreover the price is very cheap, value for money!
    5 Stars By Elsa from Montpellier - 2017.06.25 12:48
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